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Monday, 3 November 2014

The Pantry at The Mirage Reminds Us Of Home .

Posted on 12:51 by balbindra nath
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A Pantry engages the images of shelves lined with canned fruits and veggies. Whether your pantry is a well-stocked bastion of cans, spices and dry goods or a container of dry pasta and tomato sauce, you are the one that must do the work, putting everything together for your next culinary creation.

The Mirage Hotel has taken out the work for you and has opened up a 24 hour eatery, The Pantry. Open 24 hours of a day and offering Breakfast during those hours, and dinner is served from 11 a.m. to 6 a.m. Focusing on sustainable ingredients, The Pantry gives you the many options for the best of comfort food and beverages for the tourist and local alike.


Fresh juices are available alongside excellent cocktails. You can now leave the kitchen behind and let the Pantry at the Mirage do the cooking. The interior is open and bright, reminding you that you are sitting in Grandma’s old farm kitchen with the charm of country casual.
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Some of the outstanding items for the breakfast eater, include short rib hash with poached eggs, root vegetables, creamy horseradish on the side or the eggs benedict with poached eggs, black forest ham, arugula, and a rich hollandaise sauce proudly presented with atop of a crisp english muffin. A great cure for late night of Vegas excess, or just a hearty meal to get fueled for a day on the Strip.
Our favorite and we would garner everyone’s after trying a batch of these pancakes, is Valhrona “Grand Cru”, milk chocolate pancakes, with a dusting of powdered sugar and dollops of creamy milk chocolate.


These light and fluffy pancakes could be a decadent dessert or breakfast selection. White chocolate brioche french toast with the berry compote and whipped mascarpone is another offering that would make anyone want to have breakfast 24/7.
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Aside from the variety of breakfast items offered, don’t forget there are many more entrees on the menu for every hungry guest. Burgers include the backyard burger with creek stone farm beef, caramelized onion, tomato, greens, cheddar on a potato bun. These juicy burgers a great for the carnivore in the crowd but what about the your vegetarian friend? The Garden Burger, comprised of a veggie patty , roasted tomatoes, pickled onions, arugula, tzatziki, on a potato bun would sure to please.

For those folks who love seafood, the shrimp and cheesy grits in a tasso gravy, with plump sauteed shrimp, topped with crispy onions will satisfy any comfort food craving. The Mussels and Clams or the mahi-mahi Taco with Lime cabbage roasted tomato salad and guacamole are also sure to please. And don’t forget to order up a nice side of fried green tomatoes to share with your Down home friends.
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Of course Dessert cannot be missed. Remember when everyone made sure to leave room for “Grandma’s Apple Pie no matter how full they were at the moment?You will feel the same way when you are served up Pantry’s Mom’s Apple Pie, with vanilla ice cream and rum caramel.

Not in the mood for Pie, try the yummy little mason Jars that provide a jar of family favorites such as strawberry short cake and banana cream pie. Whether you come in for breakfast or a midnight snack, there is plenty of tempting treats and hearty eats at the Pantry at Mirage.
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