Rare Mangalitsa Pork come to Gordon Ramsay BURGR at The Planet Hollwood Resort in Las Vegas .

 You can call a pig by many names and unfortunately one of our tastiest delights is not highly regarded by many. You know, the image of an obese hairless mammal wallowing in mud and excrement is what we have pictured most of our lives. But, they sure are a delight to our palate no matter which of the numerous preparations we many choose to enjoy on a particular day.There is one special pig and in fact it has blue blood, yes it’s of royal lineage...

Read More

Executive Chef named Virgil Nocon Raises The Bar for Locals in Las Vegas.

Executive Chef Virgil NoconAn Interesting question ?  what does the famed Lodge Group of Taverns have in common with Chef Jean-Georges, Chef David Werly and Chef Vincenzo Scarmiglia?  The answer is a young very talented Chef named Virgil Nocon who is now the Corporate Executive Chef overseeing over  11 venues in Las Vegas.Recently we had the opportunity to spend time in the kitchen with him as he rolled out an incredible menu that...

Read More

Candace Nelson and Sprinkles Cupcakes come to the Las Vegas Strip .

Founded by Candace Nelson, judge on Food Network's hit show "Cupcake Wars," and husband Charles, Sprinkles Cupcakes opened "the world's first cupcake bakery" in Beverly Hills, as reported by the Food Network, and is credited by the Los Angeles Times as "the progenitor of the haute cupcake craze."  Sprinkles has inspired long lines of Hollywood all-stars that include Tom Cruise , Oprah Winfrey, Blake Lively and  Ryan Seacrest just to name...

Read More

Chef Daniel Boulud to Open DB Brasserie at the Venetian Resort in Las Vegas.

It’s about time!  Chef Daniel Boulud is coming back to Las Vegas in a big way and a whole new concept. After a long absence and much speculation, his contemporary French restaurant DB Brasserie is set to open this May inside The Venetian® Las Vegas. The new opening of course, is one the most anticipated culinary events of the year in this city of culinary all-stars.“DB Brasserie will have all the elements of a traditional brasserie with...

Read More

Restaurant Guy Savoy In Las Vegas Receives Largest Black Truffle to Date for Guests to Experience at the Krug Chef Table for Vegas Uncork’d.

Restaurant Guy Savoy received the largest black truffle in Caesars Palace history weighing at a very impressive 1.17lbs (531.8 grams). This delight from the earth measured at approximately 6 inches in length and was retrieved by a trained Lagotto Romagnolo from the Périgord region of Southern France. The previous record for the largest black truffle at Restaurant Guy Savoy weighed just short of one pound, making this particular truffle part of Caesars...

Read More