The CUISINEIST: Shake Shack in Las Vegas ? You Bet

  • Subscribe to our RSS feed.
  • Twitter
  • StumbleUpon
  • Reddit
  • Facebook
  • Digg

Thursday, 14 July 2011

Rosemarys Restaurant closes and ends an era of Gourmet Dining off the Strip in Las Vegas, Thanks for the Memories

Posted on 09:12 by balbindra nath
Las Vegas suffered yet another tremendous loss with the closing of Rosemary's Restaurant. This piece will be difficult at times to write. As journalists we try not to let emotion and opinion creep into our writing , but this is very personal and we feel we have suffered the loss of a great friend. We have received many emails and phone calls from as far away as New York and esteemed winemakers from California saying " Please say its not so " . But sadly it is.

Rosemary's Restaurant was a one of a kind and an icon off the strip for 14 years. We personally have celebrated Anniversary's , birthdays , Holidays , Artist receptions , Wine and Beer dinners and sent a son off too Iraq and brought him safely home with Chef Michael Jordan and his staff at our table side. We have had countess great times and as we prepared for theCourt of Masters Exam did blind wine tastings all with this very good friend. The servers were not just servers and bartenders not just bartenders but friends for years. We have shared our lives with them and them with us. Rosemary's was not just your ordinary restaurant but a very special place where we knew our good friend would take care of us year after year, with consistency.

Our last visit was a typical one. We were greeted with the effervescent smile of the hostess, "good evening Mr and Mrs Harris we have your table ready to go " . Walked by the standing room only Bar with all the "usual" gang that we have seen there for years and seated at "our table " . The always pleasing Shannon and Michael Jones " Mr Jones " waving from the bar and getting ready to pour our usual Bombay Sapphire Dirty Martinis . Server after server would stop by just for a quick "hello, how are you Mr Harris , Mrs Harris ? " even though we were not in their section and we have told them for years to please call us by our first names. Chef Michael would stop by to say hello and then back to the kitchen to create some of the best dishes Las Vegas had to offer on and off the strip.

Yes, Rosemary's is closed and will never be forgotten by us. It was the last of the "TRUE" gourmet restaurants complete with linen table cloths and simultaneous service not to be found too many places off the strip. We are in mourning not just for us but for Las Vegas as well. The days of the gourmet fine dining restaurants off the strip are over and being replaced by chain restaurants with questionable service and mediocre food at best.

Good Bye to our good friend and best of luck to Chefs Michael and Wendy Jordan and thank you for the years of great dishes and most of all Thanks for the Memories.
Email ThisBlogThis!Share to XShare to Facebook
Posted in | No comments
Newer Post Older Post Home

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Popular Posts

  • She's HERE !! Food Network’s sweetheart Giada De Laurentiis Opens GIADA In Las Vegas .
     It was only a matter of time .   Where will she do it? The Food Network’s sweetheart Giada De Laurentiis has been looking for just the righ...
  • The "Caipirinha" cocktail brings us a taste of Brazil
    Elaine from the Cuisineist learns how to make a Caipirinha which is a refreshing drink made in Brazil. The Caipirinha is a smooth refreshing...
  • ZINE NOODLES DIM SUM AT THE PALAZZO NAMED “TOP 10” CHINESE RESTAURANT IN THE U.S. BY CHINESE RESTAURANT NEWS
    Zine is the first and only Las Vegas restaurant to place in the top 10 in the 6-year history of the Top100 Chinese Restaurants in the USA aw...
  • Swedish Based Chocolatier Emanuel Andrén and Luxury Crystal Designer, Orrefors Team Up To Create the Perfect Luxury Gift for Valentine’s Day
    Emanuel Andrén Chocolates, based out of small Swedish town, Lilla Edet has partnered their luxurious chocolates with the Swedish luxury crys...
  • TOP CHEF TOM COLICCHIO HANGS HIS CULINARY STAR AT THE MIRAGE RESORT IN LAS VEGAS
    TOP CHEF TOM COLICCHIO SET TO OPEN NEW STEAKHOUSE AT THE MIRAGE RESORT AND CASINO IN LAS VEGAS   Las Vegas's  Culinary Star will shine e...
  • Our Contributor Quincy Jaeger shares some Delicious Recipes featuring Green Chile.
    Quincy Jaeger, Contributor Green Chile: The Soul of the Southwest By  Quincy Jaeger Being a native New Mexican, fall says one thing to me: ...
  • Paul Bartolotta, chef of Bartolotta Ristorante di Mare at Wynn Las Vegas provides the Cuisineist with classic Italian delights from the sea
    Paul Bartolotta, chef of Bartolotta Ristorante di Mare at Wynn Las Vegas, is a two time James Beard Foundation Award winner . Most recentl...
  • The CUISINEIST's kitchen demonstrates three basic knife skills. Allumette , Bunouse and Julienne
    Art is a part of the culinary arts and your knife is your brush. Of course, no one's going to take out a ruler and measure your knife...
  • ROK Night Club Mixologist Gian Magnone shares his Ginger Spice Cocktail for the Fall with the Cuisineist
    Las Vegas is the home of great Chefs and their world famous dining venues but Las Vegas also as another group of experts in their field , Th...
  • Traveling to Paso Robles to Sip , Dine and Stay ? Stop on in to La Quinta to be treated just like family by GM Victor Popp and his staff .
    Paso Robles is gaining the reputation as a fine wine destination getaway for tasting Bold robust Zinfandels and Lovely Bordeaux Varietals. W...

Blog Archive

  • ►  2015 (1)
    • ►  January (1)
  • ►  2014 (27)
    • ►  December (1)
    • ►  November (3)
    • ►  October (1)
    • ►  August (1)
    • ►  July (2)
    • ►  June (2)
    • ►  May (4)
    • ►  April (3)
    • ►  March (5)
    • ►  February (2)
    • ►  January (3)
  • ►  2013 (40)
    • ►  December (3)
    • ►  November (3)
    • ►  October (1)
    • ►  September (4)
    • ►  August (1)
    • ►  July (7)
    • ►  June (3)
    • ►  May (3)
    • ►  April (3)
    • ►  March (5)
    • ►  February (2)
    • ►  January (5)
  • ►  2012 (40)
    • ►  December (4)
    • ►  November (4)
    • ►  October (3)
    • ►  September (3)
    • ►  August (2)
    • ►  July (4)
    • ►  June (1)
    • ►  May (8)
    • ►  April (3)
    • ►  March (2)
    • ►  February (1)
    • ►  January (5)
  • ▼  2011 (44)
    • ►  December (7)
    • ►  November (5)
    • ►  October (3)
    • ►  September (1)
    • ►  August (3)
    • ▼  July (3)
      • BRAVO TV's "TOP CHEF JUST DESSERTS" PREMIERS WED. ...
      • Epicurean Epicenter Event at the Bellagio Hotel in...
      • Rosemarys Restaurant closes and ends an era of Gou...
    • ►  June (3)
    • ►  May (3)
    • ►  April (5)
    • ►  March (3)
    • ►  February (5)
    • ►  January (3)
  • ►  2010 (57)
    • ►  December (1)
    • ►  November (2)
    • ►  October (4)
    • ►  September (4)
    • ►  August (7)
    • ►  July (3)
    • ►  June (5)
    • ►  May (6)
    • ►  April (4)
    • ►  March (7)
    • ►  February (4)
    • ►  January (10)
  • ►  2009 (39)
    • ►  December (2)
    • ►  November (3)
    • ►  October (4)
    • ►  September (4)
    • ►  August (6)
    • ►  July (2)
    • ►  June (6)
    • ►  May (3)
    • ►  April (9)
Powered by Blogger.

About Me

balbindra nath
View my complete profile