
Chef Saleh Zulkifli:Indian Cuisine - Tandoori Chicken Ingredients:6 pieces Thawed chicken, skinned (whatever portions you like)2 tsp Ground Coriander2 tsp Masala (Tandoori paste is available) to taste Red pepper powderDash Garlic powder to taste Salt1 tsp Ground Cumin2 table spoon yoghurt(needed only if tandoori masala is used) Method:If you are using the ready made tandoori paste then life is a lot easier. Replace all occurrences of masala and...