Las Vegas Epicurean Affair at The Palazzo Resort Sept. 9 will show off the best of Las Vegas Food and Beverage

Las Vegas has taken its place as a home to some of the world’s most prestigious restaurants, and on Thursday, September 9, many of the best will be poolside at The Palazzo Resort-Hotel-Casino for the Las Vegas Epicurean Affair. This wonderful event is hosted by Nevada Restaurant Association (NvRA) and The Palazzo Resort-Hotel-Casino, the Las Vegas Epicurean Affair promises a tantalizing evening of culinary delight. Guests can stroll along the...

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Join The Cuisineist and Help Out by Dining Out during Restaurant Week August 30th - September 3rd

Its that time of year again . A chance to give back while dining out at some pretty renowned restaurants.Once again, Three Square will be partnering up with the finest restaurants in Las Vegas to bring you Restaurant Week.This is a great chance to sample the cuisine of world-famous Chefs at a fixed price with the proceeds going to help Three Square end hunger in Southern Nevada.Specially-designed Restaurant Week menus feature three-course meals...

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The Cuisineist kitchens Slice and Dice our way through Onions. A Basic Culinary skill that is often over looked

The Cuisineist kitchens have been very busy lately. But it is always a good idea to review the basics. Cutting Onions is a basic skill that culinary students learn from day one. Many "home" Chefs should also ues the same skills and refine them every time they pick up a knife.As Julia Child said, “It’s hard to imagine a civilization without onions.” Almost every savory dish calls for onions, and with sweet onions you can use more because they’re milder...

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The 3rd Annual Carnival of Cuisine at the Venetian Resort in Las Vegas provides guests many culinary delights from the Venetian and Palazzo's best.

We have had the pleasure of attending all of the previous Carnival of Cuisine events the the luxurious Venetian Resort . Even though this carnival of culinary all stars is held in the spacious Venetian Ballroom the event also brings in the Chefs and restaurants of the Palazzo Resort as well. These two properties have a well deserved reputation for world class eateries , bringing them all together at the same time and in one place is a foodies...

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Bachi Burger takes Pan/Asian dishes to a whole new level with "burgers" who flavors are unparalleled

The Cuisineist is always on the look out for new and exciting dining experiences around the country. We did not have to much further than our own backyard to find Bachi Burger. This little restaurant located south of the famed Las Vegas Strip has been making quite a name for itself so we had to stop in and see what all of the "noise" was about .Bachi Burger is the inspiration of Chef Lorin Watada, who served as a corporate chef for Roy’s before branching...

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The Cuisineist has a one on one with Archie McLaren , founder and chairman of the Central Coast Wine Classic

We have been very fortunate over the many years we have been covering food and wine events to meet many great people from all over the world.Recently, we met Archie McLaren and attended the 26th Annual Central Coast Wine Classic at the Dolphin Bay Resort and Spa in Shell Beach , California.This was an event like none other we have attended. Its focus on education was unparalleled and we were overwhelmed by the quality and diversity of the events...

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